• Trilobatin
Trilobatin is extracted from the leaves of Lithocarpus litseifolius (Hance) Chun (Sweet-tea).It’s a low calorific sweetener roughly 300 times sweeter than sugar.  
Trilobatin has a pure and fresh taste without any unpleasant sense, it can be used as sugar substitute and flavor modifier. Now it can be widely used in beverages,ice-creams, wines, desserts, bakery products, candies, chewing guns, etc. 


trilobatin for sweeter


1. Food sweetener 
Trilobatin is a high density nature sweetener with pure sweet tast, low-cal. As a new natural sugar substitute trilobatin can be widely used in foods, beverage, medicines, dietary supplements and cosmetics.

2. Functional flavor
Trilobatin has anti-oxidant effect, can increase superoxide dismutase (SOD) activity.And it has been proved to be the inhibitor of the key enzymes of diabetes. It can be widely used in beverages,ice-creams, wines, desserts, bakery products, candies, chewing guns, etc.

trilobatin for sweeter

Tips for application

FEMA GRAS average usual use leves (ppm): beverage  80-100, milk products 250-500.

trilobatin for sweeter
trilobatin for sweeter is extracted from the leaves of Lithocarpus litseifolius Chun. Golden Health is a leading biotechnology company